by Kim Benjamin | Nov 29, 2017 | Golf Academy
Out Of The Rough By Chris Foley When faced with a shot out of the rough, there are a few factors that we need to consider to properly execute the shot. Shots being hit from the rough are not nearly as straight forward as a shot hit from a nice lie in the fairway. •...
by Kim Benjamin | Nov 29, 2017 | Golf Academy
The Magic of Television By Jim McNaney Advancements in technology in the last 100 years almost seem miraculous. Automobiles, airplanes, bullet trains, the Internet, cell phones (heck phones at all) and yes golf equipment have all either changed dramatically or been...
by Kim Benjamin | Nov 29, 2017 | Golf Academy
13 Seconds By Michael Hinton 13 seconds. Doesn’t seem like a lot of time does it? But, that’s exactly how long it takes me to hit a golf ball. Do you know how long it takes you? If you don’t, read on! I often hear from students that they hit it great...
by Kim Benjamin | Nov 29, 2017 | Golf Academy
Eating Healthy On The Course By Lisa Holtan The golf season is in full swing. You get to the course early to do your warm-ups, you stretch after your game and in between playing golf you are increasing your strength with exercises. Improving your golf game is not just...
by Kim Benjamin | Nov 29, 2017 | Golf Academy
Basics Of Chipping By John Green Chipping used to be referred to as shots that are close to the green, like the fringe. But the longer I’m around this game the longer a chip has become. Take the Drive, Chip and Putt Championship that is held the Sunday before...
by Kim Benjamin | Nov 29, 2017 | Golf Academy
Iron Basics By Chris Foley The biggest factor in scoring is the number of greens a player hits in regulation; hitting a par 3 green in 1, par 4 green in two, and a par 5 green in 3. The more greens a player hits the lower the score they will shoot. Hitting greens in...
